Just Transitions. Gender and Power in India's Climate Policies
Professor Seema Arora-Jonsson, SLU, is the co-editor and she has also co-authored a couple of the book chapters. Routledge 2023.
Rainfed systems intensification and scaling of water and soil management
Four case studies of development in family farming
Editors: Jennie Barron & Anna Tengberg. SLU 2023
Kenyan Youth Perspectives on Forests
Report from a youth-scientist dialogue on sustainable forestry.
In collaboration with African Forest Forum, Kenya Forestry Research Institute, the Swedish International Development Cooperation Agency and SLU.
SLU Global 2023
Securing sustainable access to aquatic foods.
In collaboration with WorldFish and SLU Aqua.
SLU Global 2023
Grazing with trees. A silvopastoral approach to managing and restoring drylands
SLU researcher Aida Bargues Tobella has co-authored the report.
FAO 2022
The nature we live of – development and change since the Stockholm Conference in 1972
The Swedish FAO Committee, 2022
Book of Abstracts DevRes 2021
Advancing sustainable transformation
A guide to forest–water management
SLU researcher Aida Bargues Tobella has co-authored the report.
FAO, USDA, IUFRO 2021
Water productivity, the yield gap, and nutrition. The case of Ethiopia
By Jan Lundqvist, Stockholm International Water Institute (SIWI), Louise Malmquist, SLU, Paulo Dias, Food and Agriculture Organization of the United Nations (FAO) Jennie Barron, SLU, Mekonnen B. Wakeyo, Policy Studies Institute (PSI), Ethiopia
An FAO Land and Water Discussion Paper 2021
How to use antibiotics effectively and responsibly in poultry production - for the sake of human and animal health
By Ulf Magnusson, SLU
FAO 2021.
How to use antibiotics effectively and responsibly in pig production - for the sake of human and animal health
By Ulf Magnusson, SLU
FAO 2021.
How to use antibiotics effectively and responsibly in dairy production
By Ulf Magnusson, SLU and Håkan Landin, Swedish Board of Agriculture
FAO 2021.
Harnessing nature-based solutions for smallholder plant health in a changing climate
SLU Global, 2021.
Applying three dimensions of sustainability for a better food system and better nutrition. Knowledge, cooperation and innovation
The Swedish FAO Committee, February 2021.
Read a news article about the report.
Guide to Sanitation Resource-Recovery Products & Technologies: A supplement to the Compendium of Sanitation Systems and Technologies
Department of Energy and Technology, SLU, 2020.
Read a news article about the report.
Overcoming water challenges in agriculture
Latest isssue of the State of Food and Agriculture 2020, FAO.
With contributions by SLU researcher Jennie Barron.
Read a news article about the report.
Tackling antimicrobial use and resistance in dairy cattle
- lessons learned in Sweden
SLU Global and FAO 2020. Editors: Ulf Magnusson and Gunilla Eklund
Routledge Handbook of Gender and Agriculture
Ch 17: Gender mainstreaming in agricultural and forestry institutions
Epilogue: Gender, agriculture, and shifting food systems under coronavirus global pandemic
By Stephanie Leder and Seema Arora-Jonsson, SLU, 2020.
Evaluation of SLU-Vietnam collaborations 1977-2018
SLU Global 2020.
Urban-Rural Linkages: Guiding Principles
UN-Habitat 2019.
Read a news article about the publication here.
Towards 2030 – sustainability as the business case for agriculture and forestry
The Swedish FAO-Committee 2019.
Read a news article about the publication here.
Sustainable Development Goals: Their Impacts on Forests and People
A new comprehensive assessment of potential and anticipated impacts of efforts towards attaining the different Sustainable Development Goals (SDGs) on forests and forest-related livelihoods and development.
Seema Arora-Jonsson, Professor in Rural Development at SLU, has contributed to the chapter on SDG 5: Gender Equality and to the chapter on SDG 16: Peace, justice and
strong institutions.
Multifunctional Land Uses in Africa
Edited by Simelton and Ostwald.
The book is a result from AgriFoSe. 2019
Read a news article about the book.
Prudent and efficient use of antimicrobials in pigs and poultry
The Food and Agricultural Organization of the United Nations (FAO) 2019.
Editors: Ulf Magnusson, Susanna Sternberg Lewerin, Gunilla Eklund, Andriy Rozstalnyy
Read a news article about the manual.
Acheiving the Global Goals through agroforestry
Agroforestry Network. 2018
Sustainable Food and Agriculture: An Integrated Approach
The Food and Agriculture Organization of the United Nations 2018.
Read a news article about the book.
Mountain ecosystem services and climate change: A global overview of potential threats and strategies for adaptation
Edited by Egan & Price. UNESCO Publishing. 2017
The SLU-Global Report Series
Here you can find and download all the reports in the SLU-Global Report Series 2012-2017.
For more books and reports, please visit SLU:s library
Online courses and similar
Online course: Effective livestock production with low use of antibiotics
SLU and Future Learn. 2020.
Managing the Business in a time of Crisis
Information from Agripreneurship Alliance about Covid-19 and entrepreneurship in African agribusiness 2020.