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Pigs

We are currently studying the impact of fibre content and fibre quality in diets for weaned piglets, on gut function, health and performance. In organic pig meat production, we are running a project on the performance of growing pigs fed diets with reduced content of protein and amino acids. 

On-going projects

Published: 11 December 2023 - Page editor: marie.liljeholm@slu.se
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