Facts:
The project is funded by: KSLA
Duration of the project: 2018-2019
Project Leader: Maria Karlsson
Other contributors:Sammar Khalil
The effect of plant extracts on food borne human pathogens on leafy greens
Last changed: 25 October 2023
This project aims to investigate the effect of various plant extracts known for its anti- bacterial capacity against Escherichia coli and E. coli O157:H7 on leafy green vegetables.
Contact
Maria Karlsson, Research Engineer
Department of Biosystems and Technology
Department of Biosystems and Technology
maria.e.karlsson@slu.se, +4640-415143