Analysis of Nutritional Components in the Bran of Debranned Wheat...
2025 Analysis of Nutritional Components in the Bran of Debranned Wheat and Comparison with Endosperm Flour Research article (Peer reviewed)
The latest publications from researchers at the Department are shown below.
2025 Analysis of Nutritional Components in the Bran of Debranned Wheat and Comparison with Endosperm Flour Research article (Peer reviewed)
2025 Mutational study of a lytic polysaccharide monooxygenase from Myceliophthora thermophila (MtLPMO9F): Structural insights into substrate specificity and regioselectivity Research article (Peer reviewed)
2025 ATG8 delipidation is not universally critical for autophagy in plants Research article (Peer reviewed)
2025 Repurposing zidovudine and 5-fluoro-2′-deoxyuridine as antibiotic drugs made possible by synergy with both trimethoprim and the mitochondrial toxicity-reducing agent uridine Research article (Peer reviewed)
2025 Geochemical and microbial responses to limestone and peat treatment of incubated hypermonosulfidic sediments Research article (Peer reviewed)
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