Horticultural Production Physiology
Stress is central to all types of plant production. It is often important to be able to avoid stress and optimize growth - but it is almost as common to control the growth of the plant with the help of conscious stress through control/restriction of various growth factors. Regardless of which, it is important to understand what is happening in the plant, how this can be measured and evaluated and be able to weigh advantages and disadvantages when designing a cultivation system for a particular plant. All this is addressed in this course.
The course is designed so that you can spend about half the time writing an in-depth work on a specific cultural plant that you are particularly interested in. The second half of the course is devoted in parallel to lectures, exercises and excursions that deepen and support the individual work. The course ends with a seminar where you will give a short lecture and present your crop - but above all get to learn about all your classmates´ in-depth work.
Course evaluation
The course evaluation is now closed
BI1362-40050 - Course evaluation report
Once the evaluation is closed, the course coordinator and student representative have 1 month to draft their comments. The comments will be published in the evaluation report.
Additional course evaluations for BI1362
Academic year 2020/2021
Horticultural Production Physiology (BI1362-40059)
2021-03-24 - 2021-06-06
Syllabus and other information
Syllabus
BI1362 Horticultural Production Physiology, 15.0 Credits
Hortikulturell produktionsfysiologiSubjects
Horticultural Science Biology Biology Horticultural scienceEducation cycle
Master’s levelAdvanced study in the main field
Second cycle, has only first-cycle course/s as entry requirementsMaster’s level (A1N)
Grading scale
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.
Language
EnglishPrior knowledge
Knowledge equivalent to 120 credits, including 60 credits in Natural Science and English 6.Objectives
The aim of the course is to give a broader and deeper knowledge about production physiology factors important for advanced horticultural production systems.
After completed course the student will be able to
describe and discuss values, extent, structure and future challenges for sustainable production systems
apply relevant measuring methods to analyse and evaluate the need of abiotic and biotic resources
explain with plant physiological terms the consequences of cultural practice on growth, development and quality of horticultural crops and produce.
Content
The course focuses on horticultural crops, their development, growth and quality in relation to sustainable crop production systems. The following topics are included:
Applied plant physiology, especially stress physiology (abiotic and biotic factors) in a horticultural context
Sustainable production (social, economic and ecological aspects)
Quality aspects of horticultural crops and products
Technical solutions for measuring of growth, development and quality of horticultural crops
Growth and development prognosis tools
Geographical aspects and site of production
Knowledge transfer and communication of horticultural science to different target groups.
Scheduled exercises, seminars and study visits are compulsory.
Grading form
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.Formats and requirements for examination
To pass the course, passed written and oral assignments as well as participation in the compulsory activities are required.
If a student has failed an examination, the examiner has the right to issue supplementary assignments. This applies if it is possible and there are grounds to do so.
The examiner can provide an adapted assessment to students entitled to study support for students with disabilities following a decision by the university. Examiners may also issue an adapted examination or provide an alternative way for the students to take the exam.
If this syllabus is withdrawn, SLU may introduce transitional provisions for examining students admitted based on this syllabus and who have not yet passed the course.
For the assessment of an independent project (degree project), the examiner may also allow a student to add supplemental information after the deadline for submission. Read more in the Education Planning and Administration Handbook.
Transitional provisions
• Exams: At least three retake sessions (renewed exams) will be offered within two years of the decision to discontinue the course. • Compulsory components: At least one opportunity for a retake session will be offered within two years of the decision to discontinue the course.Other information
The right to participate in teaching and/or supervision only applies for the course instance the student was admitted to and registered on.
If there are special reasons, students are entitled to participate in components with compulsory attendance when the course is given again. Read more in the Education Planning and Administration Handbook.
Additional information
5 credits of plant physiology is recommended to have good conditions to pass the course.Further information
Litterature list
- Literature list BI1362 2022 [Literature list BI1362 2022] (https://slunik.slu.se/kursfiler/BI1362/40050.2122/Literature_list_BI1362_2022.pdf)