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EX0875

Master thesis in Food science, A2E

Information from the course leader

Welcome to the mandatory call over!

20. January, 2025, 9.00 am-10.30 am, Biocentrum, in BÖL3 (you get to BÖL by entering the main entrance of the BioCentrum and turning right into the first floor, the glas door is open)

For more information connect to the course CANVAS site.

Best regards,

Bettina

Course evaluation

The course evaluation is not yet activated

The course evaluation is open between 2025-06-01 and 2025-06-22

Additional course evaluations for EX0875

Academic year 2024/2025

Master thesis in Food science, A2E (EX0875-10237)

2024-09-02 - 2025-01-19

Academic year 2023/2024

Master thesis in Food science, A2E (EX0875-30305)

2024-01-15 - 2024-06-02

Academic year 2023/2024

Master thesis in Food science, A2E (EX0875-10354)

2023-08-28 - 2024-01-14

Academic year 2022/2023

Master thesis in Food science, A2E (EX0875-30058)

2023-01-16 - 2023-06-04

Academic year 2022/2023

Master thesis in Food science, A2E (EX0875-10052)

2022-08-29 - 2023-01-15

Academic year 2021/2022

Master thesis in Food science, A2E (EX0875-30169)

2022-01-17 - 2022-06-05

Academic year 2021/2022

Master thesis in Food science, A2E (EX0875-10195)

2021-08-30 - 2022-01-16

Academic year 2020/2021

Master thesis in Food science, A2E (EX0875-30250)

2021-01-18 - 2021-06-06

Academic year 2020/2021

Master thesis in Food science, A2E (EX0875-10273)

2020-08-31 - 2021-01-17

Academic year 2019/2020

Master thesis in Food science, A2E (EX0875-30206)

2020-01-20 - 2020-06-07

Academic year 2019/2020

Master thesis in Food science, A2E (EX0875-10222)

2019-09-02 - 2020-01-19

Academic year 2018/2019

Master thesis in Food science, A2E (EX0875-30108)

2019-01-21 - 2019-06-09

Academic year 2018/2019

Master thesis in Food science, A2E (EX0875-10123)

2018-09-03 - 2019-01-20

Syllabus and other information

Course facts

The course is offered as an independent course: Yes The course is offered as a programme course: The Master's Programme Sustainable Food Systems Tuition fee: Tuition fee only for non-EU/EEA/Switzerland citizens: 76110 SEK Cycle: Master’s level (A2E)
Subject: Food Science Food science
Course code: EX0875 Application code: SLU-30223 Location: Uppsala Distance course: No Language: English Responsible department: Department of Molecular Sciences Pace: 100%