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EX0876

Independent project in Food science, G2E

An independent project is a project where you will apply your in-depth knowledge, skills and approach to an issue in the field of the education. Often, the independent project is at the end of your education where you will plan, conduct and present an academic study. Your project will be published publicly.

Course evaluation

The course evaluation is now closed

EX0876-10054 - Course evaluation report

Once the evaluation is closed, the course coordinator and student representative have 1 month to draft their comments. The comments will be published in the evaluation report.

Additional course evaluations for EX0876

Academic year 2024/2025

Independent project in Food science, G2E (EX0876-10239)

2024-09-02 - 2024-10-31

Academic year 2023/2024

Independent project in Food science, G2E (EX0876-40153)

2024-03-20 - 2024-06-02

Academic year 2023/2024

Independent project in Food science, G2E (EX0876-30310)

2024-01-15 - 2024-03-19

Academic year 2023/2024

Independent project in Food science, G2E (EX0876-10358)

2023-08-28 - 2023-10-30

Academic year 2022/2023

Independent project in Food science, G2E (EX0876-40041)

2023-03-22 - 2023-06-04

Academic year 2022/2023

Independent project in Food science, G2E (EX0876-30059)

2023-01-16 - 2023-03-21

Academic year 2021/2022

Independent project in Food science, G2E (EX0876-40091)

2022-03-24 - 2022-06-05

Academic year 2021/2022

Independent project in Food science, G2E (EX0876-30170)

2022-01-17 - 2022-03-23

Academic year 2021/2022

Independent project in Food science, G2E (EX0876-10196)

2021-08-30 - 2021-11-01

Academic year 2020/2021

Independent project in Food science, G2E (EX0876-40122)

2021-03-24 - 2021-06-06

Academic year 2020/2021

Independent project in Food science, G2E (EX0876-30251)

2021-01-18 - 2021-03-23

Academic year 2020/2021

Independent project in Food science, G2E (EX0876-10274)

2020-08-31 - 2020-11-01

Academic year 2019/2020

Independent project in Food science, G2E (EX0876-40033)

2020-03-25 - 2020-06-07

Academic year 2019/2020

Independent project in Food science, G2E (EX0876-30052)

2020-01-20 - 2020-03-24

Academic year 2019/2020

Independent project in Food science, G2E (EX0876-10053)

2019-09-02 - 2019-10-31

Academic year 2018/2019

Independent project in Food science, G2E (EX0876-40074)

2019-03-26 - 2019-06-09

Academic year 2018/2019

Independent project in Food science, G2E (EX0876-30107)

2019-01-21 - 2019-03-25

Academic year 2018/2019

Independent project in Food science, G2E (EX0876-10122)

2018-09-03 - 2018-11-11

Syllabus and other information

Course facts

The course is offered as an independent course: Yes Tuition fee: Tuition fee only for non-EU/EEA/Switzerland citizens: 38060 SEK Cycle: Bachelor’s level (G2E)
Subject: Food Science
Course code: EX0876 Application code: SLU-10054 Location: Uppsala Distance course: No Language: Swedish Responsible department: Department of Molecular Sciences Pace: 100%