Sustainable technologies for low- and medium income countries
Information from the course leader
Introduction lecture practical preparation
Dear Students! Please have a look at https://student.slu.se/en/ You can find information about Ultuna campus if you are new and what coronavirus-associated precautions should be taken. If you have symptoms and can not attend the introduction lecture, but still would like to participate, please let me know. I will create an online room so you can participate from home. Best regards, Evgheni Ermolaev
Course evaluation
The course evaluation is now closed
TN0354-10253 - Course evaluation report
Once the evaluation is closed, the course coordinator and student representative have 1 month to draft their comments. The comments will be published in the evaluation report.
Additional course evaluations for TN0354
Academic year 2024/2025
Sustainable technologies for low- and medium income countries (TN0354-10293)
2024-09-02 - 2025-01-19
Academic year 2023/2024
Sustainable technologies for low- and medium income countries (TN0354-10408)
2023-08-28 - 2024-01-14
Academic year 2022/2023
Sustainable technologies for low- and medium income countries (TN0354-10210)
2022-08-29 - 2023-01-15
Academic year 2021/2022
Sustainable technologies for low- and medium income countries (TN0354-10221)
2021-08-30 - 2022-01-16
Syllabus and other information
Syllabus
TN0354 Sustainable technologies for low- and medium income countries, 7.5 Credits
Hållbar teknik för låg- och medelinkomstländerSubjects
Technology Environmental Science Technology Environmental scienceEducation cycle
Master’s levelModules
Title | Credits | Code |
---|---|---|
Single module | 7.5 | 0101 |
Advanced study in the main field
Second cycle, has only first-cycle course/s as entry requirementsMaster’s level (A1N)
Grading scale
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.
Language
EnglishPrior knowledge
- Knowledge equivalent to 120 credits in Technology/Technique and/or Natural science- Knowledge equivalent to English 6 from Swedish Upper Secondary School
Objectives
The objective of the course is to provide knowledge and understanding of technologies for sustainable development and utilisation of renewable resources in low- and medium-income countries. The course focuses on production and processing of food and renewable energy. In particular, the course intends to prepare the students for working with technology transfer and development, e.g. in the context of exchange programs, field studies and consultancy.
After completion of the course, the student should be able to:
identify socio-economic aspects of sustainable development in the context of low- and medium income countries;
analyse flows of nutrient, water or energy resources in small-scale rural and urban contexts of low- and medium income countries, and
propose methods for assessment and development of solutions for improved resource efficiency with an emphasis on the food system and required nutrient, water or energy resources.
Content
The course has a student-centered and participatory learning approach, based on case studies and group work to stimulate independent studies. The content covers general aspects of sustainable development and specific subject topics related to food, nutrient, water or energy resources.
General aspects of sustainable development in low- and medium income countries:
Participatory research and methods for resource management,
Socio-economic aspects of sustainable development, including resilience and gender
Development of farming systems, technology transfer and mechanisation
Specific subject topics related to food, nutrient, water and energy resources:
Small-scale renewable energy technologies
Renewable energy including wood fuel, charcoal, biogas, solar energy,
Draught animals as source of power for e.g. transport, soil preparation, processing, irrigation
Small-scale technologies for productive waste and wastewater management
Safe sanitation systems, including collection, transport and treatment
Nutrient and water recycling, including e.g. dry urine, insect production or vermicomposting
Small-scale transport technologies, logistics and value chain management
Low-carbon and Intermediate Means of Transport (IMT)
Post-harvest technologies
Rural logistics management
Small-scale technologies for water management
Technologies for clean water supply and distribution
Integrated approaches for water management and renewable energy
The course is scheduled for a limited number of seminars. These seminars are student-driven, organised in a flipped-classroom approach and treat specific themes; either the general aspects of sustainable development in low- and medium income countries, or the specific subject topics related to the resource flows. In the introduction, a case (e.g. a village) is presented and challenges and research questions identified in relation to the food system and nutrient, water and energy resource flows. In a project assignment, the students work in groups, focusing on different aspects of the case. First, theory and project plans are developed, presented and discussed in a seminar. Thereafter, the project work is implemented and presented. In the final stage of the course, mixed groups are formed to synthesise integrated solutions with a holistic approach of the aspects covered by the different groups.
Participation in the introduction, seminars and presentations is compulsory.
Grading form
The grade requirements within the course grading system are set out in specific criteria. These criteria must be available by the course start at the latest.Formats and requirements for examination
The examination includes seminars, oral and written presentation of project assignment
Requirements for approved course include
Approved oral and written presentation of project assignment
Approved participation in seminars
If a student has failed an examination, the examiner has the right to issue supplementary assignments. This applies if it is possible and there are grounds to do so.
The examiner can provide an adapted assessment to students entitled to study support for students with disabilities following a decision by the university. Examiners may also issue an adapted examination or provide an alternative way for the students to take the exam.
If this syllabus is withdrawn, SLU may introduce transitional provisions for examining students admitted based on this syllabus and who have not yet passed the course.
For the examination of a degree project (independent project), the examiner may also allow the student to add supplemental information after the deadline for submission. Read more in the Education Planning and Administration Handbook.
Other information
The right to participate in teaching and/or supervision only applies for the course instance the student was admitted to and registered on.
If there are special reasons, students are entitled to participate in components with compulsory attendance when the course is given again. Read more in the Education Planning and Administration Handbook.
Responsible department
Department of Energy and Technology
Further information
Grading criteria
Marking scale
5: Pass with Distinction, 4: Pass with Credit, 3: Pass, U: Fail
Objectives
The objective of the course is to develop knowledge and understanding of technologies for sustainable development and utilisation of renewable resources in low- and medium-income countries. The course focuses on production and processing of food and renewable energy. In particular, the course aims to prepare the students towards working with technology transfer and development, e.g. in the context of exchange programs, field studies and consultancy.
After completion of the course, the student should be able to:
- identify socio-economic aspects of sustainable development in the context of low- and medium income countries;
- analyse flows of nutrient, water or energy resources in small-scale rural and urban contexts of low- and medium income countries;
- propose methods for assessment and development of solutions for improved resource efficiency with an emphasis on the food system and required nutrient, water or energy resources.
Grading criteria
Learning outcome |
Grade 3 |
Grade 4 (in addition to knowledge for grade 3) |
Grade 5 (in addition to knowledge for grade 4) |
1 |
Describe different aspects of sustainable development. |
Discuss how aspects of sustainability relate to each other. |
Discuss and evaluate aspects of sustainability, how they relate to each other and what are possible trade-offs that management faces in achieving sustainability. |
2 |
Describe alternatives for nutrient and water recycling and energy production in small-scale context. Compare different aspects of the appropriate technologies based on function and efficiency.
|
Discuss the nutrient and energy flows within the framework of circular economy. Evaluate the appropriateness of technology based on their sustainability and economic viability. |
Perform a complete assessment highlighting advantages and challenges of technologies for implementation of nutrient and water recycling and energy production with focus on sustainability, efficiency and economic viability. Discuss trade-offs and perform long-term planning including the possible impacts of climate change. |
3 |
Describe alternative solutions for improved resource efficiency with an emphasis on the food system and required nutrient, water or energy resources. |
Discuss the advantages and challenges of different solutions. Evaluate different systems and their potential for improved sustainability in rural and urban context of low- and middle income countries. |
Propose appropriate methods and use them to perform a system assessment where different parts of the system implement the studied technologies that fit together for creating a coherent solution addressing sustainability at the appropriate scale. |
Compulsory course components
The course includes introduction, seminars and presentations that will be marked in the schedule as compulsory. The project work and preparations for the seminar are compulsory. Any compulsory component of the course that is missed will have to be compensated for by handing in an additional assignment. All the compulsory components of the course have to be complete in order to obtain a final grade.
Requirement for passing the course and final credits
Activity |
Expected from student |
Part of Learning Outcome |
Grading type |
Grading (% of total) |
Credits (HEC) |
Preparation for seminars |
Completion of preparation for all compulsory seminars |
1, 2, 3 |
Pass / Fail |
15% |
3 |
Exercises |
Completion of all exercises |
2, 3 |
Pass / Fail |
10% |
|
Project work participation |
Active participation |
1, 2, 3 |
Pass / Fail |
15% |
|
Project presentation |
Presentation and opposition |
1, 2, 3 |
Grade |
30% |
4.5 |
Project report preparation |
Written report |
1, 2, 3 |
Grade |
30% |
Litterature list
- Literature list is available on Canvas course page [Literature list is available on Canvas course page] (https://slu-se.instructure.com/courses/2212/pages/literature-list)