Docent lectures at the LTV faculty

9.00 – Animal perception and learning: Key aspects to ensure welfare

The lecture is given by fil.dr. Maria Vilain Rørvang, Department of Biosystems and Technology.

11.00 – Fruit and vegetables - an appetite for sustainable food

The lecture is given by agr.dr. Sara Spendrup, Department of People and Society.

13.30 – On horticulture and sustainable food systems – are details enough?

The lecture is given by agr.dr. Fredrik Fernqvist, Department of People and Society.

The lecture will be given in the same language as the title. Click on the title of the lecture for a summary. The lecture session is 60 minutes.

Welcome!