Workshop on microbial feed ingredients

seminars, workshops |

This workshop will highlight recent developments on microbial feed ingredients as a sustainable feed resource based on research from Foods of Norway and the spin-off projects NordicFeed and ForestFeed. Presentations will cover the whole value chain from the raw materials to the final animal and fish products including LCA analyses and regulatory constraints.

Facts

Time: 2023-09-26 00:00 -
City: Vitenparken, NMBU, Ås in Norway (also online)

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