Marine extreme weather: ecological effects and risks to fisheries

Last changed: 20 November 2024

Marine heatwaves can affect fish and other organisms, and extreme storms can limit fishing opportunities. Climate change increases the occurrence of such extreme weather at sea. During 2024-2026 we are therefore studying the effect of marine heatwaves on fish and food webs using models and experiments, and analyze the risks to Swedish fisheries posed by extreme weather. Together with representatives for Swedish fisheries, management agencies and stakeholders we are also developing the first joint risk analyses of climate changes for Swedish fisheries. The risk analysis is a prerequisite for future climate adaptation of Swedish fisheries, supporting fishing businesses and fisheries management.

Our goal with the project

Our goal is to increase the understanding of the integrated risks that extreme marine weather events pose to fisheries, and develop a food web based risk analysis together with representatives for Swedish fisheries and management authorities.

We do this to support the development of measures to adapt fisheries management to reduce the effects of extreme weather, mitigate the risks and at the same time increase the resilience of exploited Baltic Sea ecosystems and Swedish fisheries.

NEWS in the project

Risks to Swedish fisheries posed by extreme weather is being analyzed!

The joint development with representatives for Swedish fisheries, management agencies and stakeholders is started at a workshop at SLU in November 2024, and continues with interviews and model development during spring 2025.

What do we do in the project?

We combine different methods for ecological and economic analyses to develop risk analyses and decision support. This includes analyzing extreme weather from data on sea temperature and wind conditions. We also test the effect of heatwaves on fish and their prey in mesocosm experiments, and develop a temperature-dependent model of herring populations. We use the model to study how heat waves during different parts of the year affect herring dynamics and fisheries catches.

Together with representatives for commercial fisheries organizations, recreational fisheries and stakeholders in the archipelago, as well as county boards and the Swedish agency for marine and water management, we develop a risk analysis of how Swedish fisheries and their stakeholders are affected by extreme weather. Using an economic fisheries policy model, we also analyze how extreme weather affect catch opportunities and costs in different fleet segments of the Swedish commercial fisheries.

We combine the ecological and economic consequences and risks to fisheries in a decision support model, in which the effects of different decisions can be evaluated. The long-term aim is to continue to develop this model together with responsible agencies into a future decision support for climate adaption of Swedish fisheries and fisheries management.

We are the researchers in the project

Anna Gårdmark, SLU Aqua

Anna Gårdmark, Professor

Anna Gårdmark (SLU) leads the project and the modelling of extreme weather effects on food webs, and contributes to the development of the risk analysis and decision support model.

Magnus Huss, SLU Aqua

Magnus Huss, Associate Professor

Magnus Huss (SLU) leads the heat wave experiment and contributes to the food web modelling.

Jens Olsson, SLU Aqua

Jens Olsson, Researcher

Jens Olsson (SLU) leads the co-creation of the risk analysis for Swedish fisheries and contributes to the development of the decision support model.

Staffan Waldo, AgriFood

Staffan Waldo, Associate professor

Staffan Waldo (AgriFood) leads the bioeconomic analyses of Swedish fisheries.

Laura Uusitalo, Finnish Environment Institute

Laura Uusitalo, Researcher

Laura Uusitalo (Finnish Environment Institute) leads the development of the decision support model and contributes to the risk analysis.

Valerio Bartolino, SLU Aqua

Valerio Bartolino, Researcher

Valerio Bartolino (SLU) contributes to the development of the decision support model and dialogue on future decision support.

Jasper Croll, SLU Aqua

Jasper Croll, Postdoctor

Jasper Croll (SLU) simulates and analyzes extreme weather effects on herring, their prey and fisheries catches.

Torbjörn Jansson, AgriFood

Torbjörn Jansson, Associate professor

Torbjörn Jansson (AgriFood) contributes to the bioeconomic analyses of climate effects on Swedish fisheries.

Ingrid Bergman, SLU Aqua

Ingrid Bergman, research assistant

Ingrid Bergman (SLU) assists the heatwave experiments on fish and their prey.

Facts:

Facts about the project

  • Project title is Marina värmeböljor och extremväder: effekter på fiskade ekosystem och risker för fiske
  • Duration 2024—2026
  • Funded by FORMAS call Extreme weather: effects, measures and solutions for a long-term sustainable and resilient society (Project number FORMAS 2023-02536)
  • Led by Anna Gårdmark, Department of Aquatic Resources at SLU, with project members Magnus Huss, Jens Olsson, Staffan Waldo, Laura Uusitalo, Valerio Bartolino, Jasper Croll, Torbjörn Jansson and Ingrid Bergman. Read more about our researchers and members below!
  • Is a collaboration between the Department of Aquatic Resources (SLU), AgriFood SLU and SYKE Finland
  • The organizations contributing to the development of the new joint Climate Risk Analysis are Sveriges Fiskares Producentorganisation, Swedish Pelagic Federation, Sveriges organiserade fiskeguider, Sportfiskarna, Skärgårdarnas Riksförbund, the County Administrative Boards, the Swedish Board of Agriculture and the Swedish Agency for Marine and Water Management.

Contact

Anna Gårdmark, Professor
Department of Aquatic Resources, SLU
anna.gardmark@slu.se, +46 10-478 41 25